Kids Party Food - Fairy Cloud Cake

Ingredients (serves 10)

453g tub vanilla frosting
2 x 250g packets mega marshmallows
1 fairy figurine, to decorate

Method

Preheat oven to 180°C. Grease and line base of a 20cm (base) round cake pan.

Make cake: Prepare cake, following packet directions. Just before pouring mixture into cake pan, fold through sprinkles (this gives a magical coloured effect once cake is cut). Bake as directed. Stand in pan for 10 minutes. Turn onto a wire rack to cool completely.

Place cake, right side up, on a cake stand. Spread top and side with frosting.

Starting around side of cake, press marshmallows all over to cover icing. Place 1 marshmallow upside down in the centre of cake. Position fairy on top.

Source: Super Food Ideas - April 2005 , Page 29
Recipe by Tracy Rutherford
More recipes at: www.taste.com.au

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